Classic Southern Tomato Pie

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WebPat tomatoes dry with a paper towel. Layer tomatoes, onion, and herbs in prepared crust, seasoning each layer with pepper (1 tsp. total). Stir together cheeses and. WebSprinkle the tomato slices with 1 teaspoon salt and drain for about 10 to 15 minutes. To flat paper towels, transfer the tomato slices and pat off the excess moisture. Step 3: In the.

Video Classic Southern Tomato Pie

WebPat tomato slices dry with paper towels. Whisk together mayonnaise and cream cheese until combined and smooth. Fold in 1 1/4 cups Cheddar cheese, egg, flour,. Web4 ounces grated yellow cheddar cheese. ½ cup mayonnaise. ⅓ cup freshly grated Parmesan cheese. Once your ingredients are prepped and together, preheat your oven. WebHow to make Classic Southern Tomato Pie. Step 1: Prepare the oven. Preheat it to 375 degrees F. Place the pie shell in the preheated oven and bake for about 10. WebTurn oven down to 375º . Place tomatoes in baked pie shell, add sliced or chopped basil and gently mix. Season with salt and pepper. Top with mayonnaise. WebLet cool on a wire rack for 30 minutes. Leave oven on. In a large bowl, stir together 3 cups cheese, basil, mayonnaise, onion, egg, dill, pepper, and remaining 1. WebInstructions. Preheat oven to 400 and place pie crust into a pie pan, fluting edges, and set aside. Slice tomatoes into 1/2" slices and place on a paper towel lined baking sheet..